Meat

Meat Packaging Solutions

Formost Fuji delivers advanced flow wrapping systems for the meat industry—designed for hygiene, efficiency, and sustainability.

Our equipment handles a wide range of applications, including sliced sandwich meats, sausages, salami, and ground meat, with packaging solutions that meet strict sanitary standards while reducing costs and waste.

Ground Meat Packaging Without Foam Trays

Experience significant savings by eliminating the cost of purchasing, shipping, storing, and handling foam trays. Our hygienic ground meat flow wrap system packages meat without trays, offering benefits for producers, retailers, and consumers:

Sustainability

Supports reduced waste initiatives.

Extended Shelf Life

20+ days before freezing, same as master packs, but with less product waste.

Space Savings

Smaller cases for back-of-house storage and reduced spoilage risk.

Consumer Advantages

Longer fresh shelf life, reduced waste, and space savings in the fridge..

Solutions for Sliced Meats, Sausages & Salami

Our horizontal flow wrappers provide secure, attractive packaging for sliced deli meats and specialty products like sausages and salami. Features include:

Whether you need sustainable ground meat packaging or high-speed solutions for deli products, Formost Fuji delivers dependable systems that keep your operation efficient and compliant.