INTRODUCING THE NEW TRAYLESS MEAT SYSTEM
The Formost Fuji hygienic ground meat flow wrap system is designed to package ground meat without the foam tray. The advantages to the producer are huge but it doesn't stop there. Meat departments at local grocery stores will also see huge advantages to selling the NEW PACKAGE while meeting the consumer's demand for more sustainable packaging.
Benefits such as:
- Sustainability/reduced waste initiatives
- Shelf life
- Same as a master pack, but ability to reduce wasted product by not having to open 3 packs at a time in a master pack
- 20+ days on the shelf prior to freezing
- Back of the house space savings
- Smaller cases and not having to worry so much about product going bad due to shelf life
- Better for the consumer
- Longer fresh shelf life
- Reduced waste
- Space savings in the consumer’s fridge
Experience the savings to your operating budget from lowering the cost of storage, shelf space, and time spent on opening multiple containers.
Consider the environment.
It's EASY being GREEN! And now you can SAVE MONEY while doing it!
For further information contact your Regional Sales Manager or email us at sales@formostfuji.com
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